Elegant & English Ginger and Lemon Biscuits

$5.97

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Description

Elegant & English are refined all-butter biscuits, each with subtle and interesting infusions of two natural flavours that ebb and flow on the palate.These biscuits represent a new breed of refined English cookies to enjoy. Its recipe harkens back to 1935, and the quality of the biscuit shows that time did perfect it. Slim, crisp-textured, oval biscuits made with pure farm-fresh butter, they are rich, refined and classy. Displaying typical British style, it offers subtle and interesting natural flavours that ebb and flow on the palate.

Our signature biscuit. Winner of "Outstanding Cookie" at NASFT Fancy Food Show, New York 2007

Format: 150 gr

Packaging: paper box

Storage: cool, dry and ventilated

Elegant & English Ginger and Lemon Biscuits

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We are a long-standing family bakery in the Derbyshire Peak district, a national park. We started over 70 years ago. In that time, the world has changed dramatically; but, in the bakery, the way we bake biscuits is barely any different. In the last 50 years, we have only had two Head Bakers.

In 2009, Terry retired, and Paul, his understudy, took Terry’s place. Paul now sifts, weighs, mixes, and works the dough in the same old-fashioned way. We use the same bronze rollers and biscuit-moulding method that we have for decades.

Here in Ashbourne, England, we have a saying: 'Plus ça change, plus c’est la même chose, ducks'.