The Castell del Remei Estate consists of 400 ha and holds many buildings and facilities, including a castle, a sanctuary dedicated to Our Lady of Remei, a restaurant, an old olive press, a flour mill, a winery, a still, barrel-making workshops, two fermentation pools, a waterfall and much more.
Today, Castell del Remei manages 140 ha of vineyards, of which it owns 70. In order to take advantage of the wealth and diversity of the designation of Origin, the other 70 hectares belong to local farmers, who receive advice and supervision throughout the year. The winery produces about 800,000 bottles a year, which are sold in almost equal parts on the domestic and export markets.
The Castell del Remei wines enjoy widespread reputation both nationally and internationally and they have received numerous awards and excellent reviews from the trade press. In our desire to better ourselves, we have made a firm commitment to quality, constant research and team work.